Frequently asked questions

All our cakes are made with high-quality ingredients, including fresh eggs, butter, and premium chocolate. We prioritize locally-sourced and organic ingredients whenever possible.

Yes, we offer both gluten-free and vegan cake varieties. Please mention any dietary requirements when placing your order.

We typically require at least 72 hours notice for custom cake orders. However, during peak seasons, we recommend placing your order at least a week in advance.

We have a selection of ready-made cakes available for same-day delivery, but custom orders require more notice.

Most of our cakes should be stored in a cool, dry place, away from direct sunlight. If your cake has perishable fillings or toppings, we recommend refrigerating it.

Orders can be cancelled up to 7 days prior to the delivery date for a full refund. Unfortunately, we cannot accept returns on food items due to health and safety concerns.

Yes, we do! Please contact us to schedule a cake tasting session.

Absolutely! We pride ourselves on creating unique cakes tailored to our customers’ preferences. Please discuss your ideas with our cake designers.

Yes, we provide cakes and pastries for all types of events, including corporate functions, birthdays, and weddings.

Our cakes are priced based on size, complexity of design, and specific ingredients used. Please contact us for a detailed quote.